Prep Time: ~15 minutes
Chill Time: ~1–2 hours
Total Time: ~1 hour 30 minutes
Yield: ~6–8 servings
Introduction
Non-Alcoholic Christmas Sangria is a festive, flavorful holiday drink that combines seasonal fruits and juice with bubbly soda — all without alcohol. Bright, refreshing, and colorful, this mocktail is perfect for holiday dinners, parties, brunches, and family gatherings. Its cheerful presentation and crisp taste make it a seasonal favorite for guests of all ages.
Why This Drink Is So Loved
This sangria offers all the joy of traditional sangria without alcohol. The blend of fruit juices, fresh fruit, and fizzy soda brings vibrant taste and visual appeal. It’s refreshing, easy to make ahead, and serves beautifully from a punch bowl or pitcher. Sweet, tart, and fizzy, it complements holiday meals wonderfully.
Ingredients You’ll Need
For the Sangria
- Cranberry juice
- Orange juice
- Apple juice
- Ginger ale or sparkling water
- Fresh fruit (orange slices, apple slices, cranberries, pomegranate seeds)
- Fresh herbs (mint or rosemary)
- Optional: cinnamon sticks or star anise
The Art of Non-Alcoholic Christmas Sangria
This sangria balances sweet and tart fruit flavors with refreshing bubbles. Chilled juices form the base, while fresh fruit infuses flavor and adds color. Sparkling soda adds a festive fizz just before serving. Herbs and warm spices bring holiday warmth and aroma.
Step-by-Step Instructions
1. Prepare the Fruit
Wash and slice fresh fruit — oranges, apples, and cranberries.
Remove seeds and set aside pomegranate seeds.
2. Mix the Juices
In a large pitcher or punch bowl, combine cranberry juice, orange juice, and apple juice.
Stir gently.
3. Add Fruit & Herbs
Add the prepared fresh fruit and a few sprigs of mint or rosemary.
Toss to combine.
4. Chill
Refrigerate the mixture for at least 1–2 hours to allow flavors to meld.
5. Add Bubbles & Serve
Just before serving, pour in ginger ale or sparkling water to add fizz.
Stir gently to blend.
6. Garnish
Add extra fruit slices or herbs for garnish.
Optional: add a cinnamon stick or star anise for aromatic flair.
Tips for Best Results
- Chill juices and fruit well before mixing.
- Add bubbly soda right before serving to maintain fizz.
- Slice fruit thinly for better sipping.
- For sweetness variation, add a splash of lemonade or fruit syrup.
- Serve over ice if desired.
Creative Variations
- Citrus Celebration: add lemon or lime slices.
- Apple Cider Sangria: use chilled apple cider instead of apple juice.
- Herbal Twist: add fresh basil or thyme sprigs.
- Holiday Punch: add a mix of grape and cranberry juices.
- Winter Spice: add a dash of cinnamon or clove.
Storage & Freshness
Store leftover sangria (without bubbly soda) in the refrigerator for up to 2 days.
Add sparkling soda only when serving to maintain effervescence.
Conclusion
Non-Alcoholic Christmas Sangria is a festive, refreshing mocktail filled with fruity flavor and holiday flair. Easy to prepare and beautiful to serve, it’s an inviting drink that brings cheer to any seasonal celebration.
